KBís Salt and Pepper Prawns
KB’s delicious butterflied prawn cutlets lightly seasoned in our classic salt and pepper coating.
Country of Origin
Produced in Vietnam with Multiple Origin Ingredients
Health Star Rating 4
Servings per package: 3
Serving size: 100g
|Quantity per Serving||Quantity per 100g|
Cook from frozen.
- Preheat fan-forced oven to 200°C, or 210°C conventional oven.
- Remove product from pack and place on a lined baking tray, in the middle shelf of the oven.
- Cook for 7 minutes each side, total cooking time 14 minutes, or until crisp and golden brown.
- Preheat oil to 175°C.
- Deep fry product for 2-3 minutes or until golden brown and fully cooked through.
Cooking times may vary depending on appliance, must be fully cooked before consumption.
Prawn (40%) [(Litopenaeus vannamei) Mineral Salts (450, 451), Salt], Batter [Wheat Flour, Tapioca Starch, Salt (1%), Spices (Garlic, Pepper), Raising Agents (450i, 500ii), Soy Sauce Powder, Thickener (412), Yeast Extract], Crumb [Breadcrumb (Wheat Flour, Yeast, Salt, Sugar), Black Pepper (3%)], Predust [Modified Tapioca Starch, Calcium Carbonate, Sulphites], Soybean Oil.
Contains Crustacea, Wheat (Gluten), Soy and Sulphite
May Contain Fish, Milk and Egg