KBís Panko Crumb Squid
KB’s tender pieces of wild caught squid, coated in our traditional panko crumb.
Country of Origin
Packed in China from ingredients of multiple origins
Servings per package: 4
Serving size: 90g
|Quantity per Serving||Quantity per 100g|
Cook from frozen.
- Preheat oven to 220˚C fan forced or 230˚C conventional.
- Place squid on baking paper lined tray and place in the middle of the oven.
- Bake for 15 minutes, turning over halfway through.
Cooking temperature and times are provided as a guide as cooking appliances will vary between brands, must be fully cooked before consumption.
Squid (60%) [Acidity Regulators (330,331), Salt], Coating (40%) [Breader (20%) (Wheat Flour, Salt, Refined Palm Oil, Sugar, Dry Yeast), Batter (13%) (Wheat Flour, Salt, Thickeners (1420, 1422, 412), Raising Agents (450, 500), Predust (7%) (Wheat Flour, Salt, Vegetable Oil, Thickeners (1420, 1422, 412), Raising Agents (450, 500))], Soybean Oil.
This product contains certified sustainable Palm Oil.
Contains Fish, Gluten (from Wheat) and Soy
May Contain Crustacea